Tasmanian lamb, grass fed, antibiotic and stress free.

We are working with the Tasmanian Produce Collective so that our lamb is available to all Tasmanians.

Please visit their site to get your orders in https://www.tasproduceco.com.au/

Farm shop

Our flock

Takes the best attributes of the Wiltipoles and Dorpers to ensure a calm well adjusted sheep, who thrive on the mixed terrain of our farm. With the recent addition of an award winning registered Dorper ram, Horatio, we look forward to the next generation of lambs.

Both Dorpers and Wiltipolls are easy care, self shedding sheep, they don't require crutching or shearing. The ewes are seasonal breeders, are good mothers, we aim for a single lambing season in July/August. Lambs are available from 9 mths, weight dependant.

Our lamb is processed and hung for a minimum of 7 days, allowing the meat to remain tender and succulent. We only process small lots at a time, to reduce transportation stress.

Delivery

Delivery is through the Tasmanian Product Collective, they have a fortnightly order cycle with pickups available at key distribution towns across Tasmania. Sign up with them to stay informed.